Indulge in a delicious triple layer Black Forest Cake! Start with a sponge cake base, topped with a luxurious ganache made of heavy cream and premium chocolate. Finish it off with Crème Chantilly and delectable brandied cherries. As a final touch, sprinkle over some chocolate sprinkles and top it all off with gorgeous maraschino cherries complete with stems – they won’t be damaged! Enjoy!